Category Archives: Restaurant

Gluten-free chicken wings and tenders at Boss ChickNBeer

By | September 10, 2024

Boss ChickNBeer, with four locations in Northeast Ohio, offers a variety of gluten-free chicken wings, tenders, and side options that cater to those with dietary restrictions, like celiac disease. Nearly 95% of its menu is gluten-free, including popular items like chicken wings, tenders, and sandwiches. Regardless of its gluten-free focus, Boss ChickNBeer has been voted… Read More »

Gluten in paper straws making you sick? New study says it’s possible!

By | June 4, 2024

Have you used a “paper” straw only to feel celiac symptoms afterwards? You know, the eco-friendly biodegradable straws that many restaurants and other foodservice establishments now offer instead of plastic straws? Well, I have and it’s no fun. So, I’m here to warn you about the potential for gluten in paper straws. Don’t get me… Read More »

Gluten-Free Cauliflower Crust on the Menu at Pie Five Restaurants

By | April 21, 2018

DALLAS, April 17, 2018 /PRNewswire/ — Guests have spoken and Pie Five Pizza has listened. Your boring healthy options just got a whole lot more exciting because cauliflower crust is now a permanent menu item at all of the brand’s locations nationwide. The popular craft pizza restaurant launched its innovative, lower-carb Cauliflower Crust in January, planning to only offer it… Read More »

Gluten-free meal kit is now reality thanks to Green Chef

By | October 14, 2017

Looking for a gluten-free meal kit? Online meal kit provider Green Chef has you covered. The company recently announced that it has received Gluten-Free certification through the Gluten Intolerance Group’s (GIG) Gluten-Free Food Service (GFFS*) program. In addition to a specific gluten-free meal kit menu, Green Chef’s keto and paleo options are also certified gluten-free. This… Read More »

Gluten-Free News Update – September 2017

By | October 7, 2017

The latest Gluten Free intelligence you need. Right here. Right now. Highlights: NuGo Nutrition launches high-protein gluten-free pea cookies. Dr Schär debuts Mix It! Universal gluten-free flour mix in UK. Baileys offers a non-dairy, gluten-free version for the holidays. Top Chef season one winner Harold Dieterle opens new gluten-free Italian restaurant in the Big Apple. Latest Euromonitor gluten-free… Read More »

Gluten free food expands on college campuses

By | January 6, 2017

A growing number of colleges and universities are revamping dining programs to include more gluten free food. Last fall, we featured the new gluten free dining hall introduced at Kent State University. Making news this week is the University of South Carolina (USC), which worked with foodservice partner Sodexo to expand gluten-free options. According to a… Read More »

Gluten Free Travel: Top 10 Gluten Free Cities

By | December 6, 2016

Got the gluten free travel bug? This list of the Top 10 Gluten Free cities compiled by TravelSupermarket may be just what you’re looking for. Bon voyage. Let us know what you think of the list. What destinations would you add for some R&R without worrying about gluten-free diet needs? Infographic source: TravelSupermarket