Category Archives: News

Rapid Retail Expansion: CAULIPOWER Increases Availability 5x Since National Launch

By | October 16, 2017
0 Comment

LOS ANGELES, Oct. 16, 2017  /PRNewswire/ — CAULIPOWER, the #1 selling frozen cauliflower-crust pizza in the nation, is now available in more than 6,500 stores, including mass retailers Walmart and Kroger. In only eight months, CAULIPOWER’s regional launch and cult-like following has led to availability at new retailers, like Central Market, Fred Meyer, Fresh Thyme, HEB, Hy-Vee, Kroger, Jewel Osco, Meijer,… Read More »

Gluten-Free News Update – September 2017

By | October 7, 2017
0 Comment

The latest Gluten Free intelligence you need. Right here. Right now. Highlights: NuGo Nutrition launches high-protein gluten-free pea cookies. Dr Schär debuts Mix It! Universal gluten-free flour mix in UK. Baileys offers a non-dairy, gluten-free version for the holidays. Top Chef season one winner Harold Dieterle opens new gluten-free Italian restaurant in the Big Apple. Latest Euromonitor gluten-free… Read More »

Food Allergy Research and Resource Program awarded FMI Foundation grant

By | September 25, 2017
0 Comment

The Food Allergy Research and Resource Program (FARRP) at the University of Nebraska has been awarded a $20,000 grant by the Food Marketing Institute (FMI) Foundation, according to a press release. The grant is intended to help the food industry identify the root cause of labeling errors, which causes many food products to be recalled… Read More »

Ancient wheat 2ab Wheat introduced by GoodMills Innovation

By | September 22, 2017
0 Comment

Germany-based GoodMills Innovation has revealed a new ancient wheat variety called 2ab Wheat. The ancient grain is being marketed to both industrial and artisan bakers, and could lure adventurous eaters as well as consumers with gut health concerns. The following is an excerpt of my Food Dive brief, which can be accessed at the following link: New ancient… Read More »

Enjoy Life Foods new packaging grabs attention

By | September 14, 2017
0 Comment

Enjoy Life Foods new packaging was revealed today at Natural Products Expo East in Baltimore. The allergy-friendly food maker also announced its new look on its website, through various social media channels — including Facebook, Instagram and Twitter — and by direct emails to its newsletter recipients. Enjoy Life Foods new packaging The new packaging… Read More »

No-win for Celiacs: If gluten doesn’t get you, arsenic found in rice-based foods could

By | February 14, 2017
0 Comment
arsenic - poison symbol

Sixteen years ago I was told that I was slowing poisoning myself by ingesting gluten. Yes, it was 2001 when I was diagnosed with Celiac Disease and went cold turkey on the gluten intake. Rice as a carb became a dietary staple. Using rice flour as a key ingredient in all my baked goods became… Read More »

UK food brands form Gluten Free Industry Association

By | January 7, 2017
0 Comment

Several leading UK food brands have teamed to form the Gluten Free Industry Association (GFIA) to support companies involved in the manufacture and trade of gluten free products. GFIA founding members are many leading UK food brands, including Bells of Lazonby, BFree Foods, Delicious Alchemy, Dr Schar, Genius Foods, Mrs Crimbles, Nairns Oatcakes, Northumbrian Fine Foods, and… Read More »