Got the gluten free travel bug? This list of the Top 10 Gluten Free cities compiled by TravelSupermarket may be just what you’re looking for. Bon voyage. Let us know what you think of the list. What destinations would you add for some R&R without worrying about gluten-free diet needs? Infographic source: TravelSupermarket
It’s the weekend before Thanksgiving. Time for many shoppers to head to the grocery for special holiday meal shopping as well as routine pantry-stocking. Those on a gluten-free diet understand that it can be an expensive lifestyle. Fortunately, some leading brand marketers offer gluten-free coupons and bargains for shoppers willing to seek them out. So… Read More »
The latest Gluten Free intelligence you need. Right here. Right now. UK’s Gosh! expands free-from oven-ready range. Australia’s Vege Chip Company expands into China on Walmart deal. Arizona-based fast casual gluten-free restaurant chain Grabbagreen poised to open first Dallas unit this month. The Good Scone offers gluten-free cake mixes and flour. All pizzas at UConn dining… Read More »
Last week, Snyder’s-Lance reported third quarter revenue of $589 million, a 41% increase from $417 million in Q3 of 2015. The jump primarily is attributed to the inclusion of Diamond Foods, which was acquired in February 2016. The company also expanded its operating margin from 7.0% in Q3 2015 to 9.1% this year. The gain… Read More »
Aldi is adding seasonal items to its gluten-free brand roster again this year. A recent store visit found a few “new” liveGfree products that will make gluten free holiday recipes a bit easier. We’re talking about liveGfree gluten-free stuffing mixes and a gluten-free version of French fried crispy onions, a must-have for green bean casserole-making.… Read More »
Pinnacle Foods posted sales of $758.8 million in the third quarter, reflecting a 19.3% increase compared with the same year-ago period. The increase is, in large part, due to contributions from Boulder Brands. The company reported that Boulder Brands recorded sales of $121 million in Q3. Pinnacle Foods acquired Boulder Brands in January 2016, substantially… Read More »
The gluten-free retail opportunity is real. The market is poised to explode. Watch as the number of small-batch artisans escalates to meet rising consumer demand. Their nimbleness, innovation and outside-the-box thinking will breed success. It’s also likely to draw the attention of big CPG manufacturers looking to ride the “free from” wave. And expect more… Read More »